TACO | NACHO BAR
Saturday - Sunday
Noon - 3 PM
| Fresh Salsa | Seasoned Beef | Shredded Cheese |
| Black Bean and Corn Salsa | Seasoned Chicken | Lettuce |
| Guacamole | Soft Shells | Olives |
| Queso | Corn Shells | Jalapenos |
| Tortilla Chips | Churros | Sour Cream |
Coffee, Tea, and Soda
$39.95 per person
plus 20% service charge, sales tax and $300.00 valet fee
Minimum 40 People
Minimum 40 People
Add Dessert Bar
Mini Creme Brulee, Mini Cannoli, Mini Fruit-Topped Cheesecakes, Chocolate Ganache Brownie Tarts, and Lemon Bars
$8.99 per person
$8.99 per person
Full Bar by Consumption
PARTY BUFFET
Saturday - Sunday
Noon - 3 PM
| Caprese Flatbread | Roast Beef Sliders | |
| Stuffed Shells | Housemade Meatballs | |
| Smoked Gouda Mac & Cheese | Buffalo Chicken Meatballs |
Coffee, Tea, and Soda
$39.95 per person
plus 20% service charge, sales tax and $300.00 valet fee
Minimum 40 People
Minimum 40 People
Add Dessert Bar
Mini Creme Brulee, Mini Cannoli, Mini Fruit-Topped Cheesecakes, Chocolate Ganache Brownie Tarts, and Lemon Bars
$8.99 per person
$8.99 per person
Full Bar by Consumption
SUNDAY SUPPER
Saturday - Sunday
Noon - 3 PM
| Caesar Salad | House-made Meatballs | |
| Chicken Cutlets | Roasted Potatoes | |
| Penne in Vodka Sauce | Italian Sausage with Peppers and Onions |
Coffee, Tea, and Soda
$39.95 per person
plus 20% service charge, sales tax and $300.00 valet fee
Minimum 40 People
Minimum 40 People
Add Dessert Bar
Mini Creme Brulee, Mini Cannoli, Mini Fruit-Topped Cheesecakes, Chocolate Ganache Brownie Tarts, and Lemon Bars
$8.99 per person
$8.99 per person
Full Bar by Consumption
DINNER BUFFET
Friday - Saturday | 6:30 PM - 9:30 PM
Sunday | Noon - 3 PM
| Glazed Carrots | Beef Tenderloin | Penne in Vodka Sauce |
| Mixed Greens Salad | Ginger Glazed Salmon | |
| Herb Roasted Potatoes | Chicken Marsala |
Coffee, Tea, and Soda
$69.95 per person
plus 20% service charge, sales tax and $300.00 valet fee
Minimum 40 People
Minimum 40 People
Add Dessert Bar
Mini Creme Brulee, Mini Cannoli, Mini Fruit-Topped Cheesecakes, Chocolate Ganache Brownie Tarts, and Lemon Bars
$8.99 per person
$8.99 per person
Full Bar by Consumption
TACO | NACHO BAR
Saturday - Sunday
Noon - 3 PM
Fresh Salsa
Black Bean and Corn Salsa
Guacamole
Queso
Tortilla Chips
Seasoned Beef
Seasoned Chicken
Soft Shells
Corn Shells
Churros
Shredded Cheese
Lettuce
Olives
Jalapenos
Sour Cream
Coffee, Tea, and Soda
$39.95 per person
plus 20% service charge, sales tax and $200.00 valet fee
Minimum 40 People
Minimum 40 People
Add Dessert Bar
Mini Creme Brulee, Mini Cannoli, Mini Fruit-Topped Cheesecakes, Chocolate Ganache Brownie Tarts, and Lemon Bars
$8.99 per person
$8.99 per person
Full Bar by Consumption
PARTY BUFFET MENU
Saturday - Sunday
Noon - 3 PM
Charcuterie:
Assorted Cheeses, Meats, Olives, Grapes, Hummus, Baby Carrots, Cucumber Rounds, and Pita Bread
Assorted Cheeses, Meats, Olives, Grapes, Hummus, Baby Carrots, Cucumber Rounds, and Pita Bread
Caprese Flatbread
Stuffed Shells
Smoked Gouda Mac & Cheese
Roast Beef Sliders
Housemade Meatballs
Buffalo Chicken Meatballs
Coffee, Tea, and Soda
$39.95 per person
plus 20% service charge, sales tax and $200.00 valet fee
Minimum 40 People
Minimum 40 People
Add Dessert Bar
Mini Creme Brulee, Mini Cannoli, Mini Fruit-Topped Cheesecakes, Chocolate Ganache Brownie Tarts, and Lemon Bars
$8.99 per person
$8.99 per person
Full Bar by Consumption
SUNDAY SUPPER
Saturday - Sunday
Noon - 3 PM
Antipasto:
Assorted Cheeses, Meats, Olives, Roasted Red Peppers, Banana Peppers, Pepperochini, Pesto and Crostini
Assorted Cheeses, Meats, Olives, Roasted Red Peppers, Banana Peppers, Pepperochini, Pesto and Crostini
Caesar Salad
Chicken Cutlets
Penne in Vodka Sauce
House made Meatballs
Roasted Potatoes
Italian Sausage with Peppers and Onions
Coffee, Tea, and Soda
$39.95 per person
plus 20% service charge, sales tax and $200.00 valet fee
Minimum 40 People
Minimum 40 People
Add Dessert Bar
Mini Creme Brulee, Mini Cannoli, Mini Fruit-Topped Cheesecakes, Chocolate Ganache Brownie Tarts, and Lemon Bars
$8.99 per person
$8.99 per person
Full Bar by Consumption
DINNER BUFFET
Friday - Saturday | 6:30 PM - 9:30 PM
Sunday | Noon - 3 PM
Glazed Carrots
Mixed Greens Salad
Herb Roasted Potatoes
Beef Tenderloin
Ginger Glazed Salmon
Chicken Marsala
Penne in Vodka Sauce
Coffee, Tea, and Soda
$69.95 per person
plus 20% service charge, sales tax and $200.00 valet fee
Minimum 40 People
Minimum 40 People
Add Dessert Bar
Mini Creme Brulee, Mini Cannoli, Mini Fruit-Topped Cheesecakes, Chocolate Ganache Brownie Tarts, and Lemon Bars
$8.99 per person
$8.99 per person